The I Love Trader Joe's Cookbook: 150 Delicious Recipes Using Only Foods from the World's Greatest Grocery Store

DELICIOUS RECIPES MADE EASY THANKS TO TRADER JOE'S®

Packed with unique and fabulous foods, Trader Joe's® rocks. Now, The I � Trader Joe's® Cookbook shows how to mix and match items from TJ's into amazing creations and mouthwatering meals.

Thanks to The I � Trader Joe's® Cookbook, frugal foodies can turn a one-stop shopping trip to TJ's into a tasty treat in no time at all. The recipes in this book cover everything from crowd-pleasing hors d'oeuvres and healthy salads to gourmet entrees and world-class desserts, including:

• Green Olive and Gorgonzola Palmiers
• Red, White and Blue Firecracker Potato Chips
• Champagne-Saffron Risotto
• Prosciutto Turkey Tenderloin with Fingerlings
• Maui Beef on Coconut Rice with Macadamia Nuts and Basil
• Caramelized Onion, Fig and Gorgonzola Tart
• Sweet-Glazed Salmon with Corn Salsa
• Sassy Peach Sweet Potatoes
• Hazelnut-Plum Baby Cakes

About the Author

Cherie Mercer Twohy received her Professional Culinary Arts diploma from the California School of Culinary Arts. She has received instruction at the renowned Culinary Institute of America Greystone campus in the Napa Valley. Twohy is a member of the International Association of Culinary Professionals and recently joined Julia Child and Jacques Pépin as a Certified Culinary Professional.

Trader Joe's® is a registered trademark of Trader Joe's® Company and is used here for informational purposes

Price: $17.95

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